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Old 04-22-2011, 02:54 PM   #40
jacques chirac
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Join Date: Feb 2005
Location: paris
Posts: 958
My Ride: Cheese smellin' feet
Quote:
Originally Posted by SLVR JDM View Post
Not directly after, but you absolutely eat the meat! I have my a huge section of my freezer full of deer sausage
Oh yeah... Never directly after the hunt... Meat would be hard like a tire. Like says my butcher, "meat" and "animal muscles" are not the same thing. It takes a few days for the dead animal muscles to become eatable meat.

In france hunters let the meat two days in wine. That's so great to eat after.
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Quote:
Originally Posted by bimmerfan08 View Post
:lmao: your posts are the best
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