Thread: egg muffins
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Old 03-16-2012, 10:02 AM   #21
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Join Date: May 2008
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Originally Posted by DylloS View Post
I'd bet my bacon is healthier than your turkey bacon. And don't be scared of saturated fats. Why are you?

I'd love to know the ingredients of yours and all the nutrition facts

This is from butterball's turkey bacon

Ingredients: (White Turkey, Mechanically Separated Turkey, Dark Turkey), Water, Sugar, Salt, contains 2% or less of Canola Oil, Sun Flower Oil, Natural Flavor, Sodium Erythorbate, Sodium Phosphate, Sodium Nitrite.

Looks like an awful lot of garbage.

1 slice of mine is
35 cals
3g fat
2g pro

The ingredients in mind are pork, water, sea salt, brown sugar

I'd be shocked if there is a person on the planet that would rather have a dog treat over this bacon. btw, why don't you eat all the yolks?
how much and how often do you eat bacon? how about eggs?
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