I love coffee. Now I drink espresso (lavazza most of the time).
When I ground my coffee I used either DD or Colombian Supremo...grind for 15 secs and used a french press. Don't boil the water...should be below boiling temp...let it steep for a few minutes and then press.
I'd only get a pound at a time and store in an airtight container...but not a vacuum container...I know that makes me a bad person!
I'm so depressed. No one wants to come see me in NYC: Sat, Oct. 8, 6 p.m. at Greenwich Village Comedy Club.
Mangofy your E46!