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Old 12-31-2012, 02:55 PM   #978
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Join Date: Aug 2011
Location: Wisconsin
Posts: 668
My Ride: 2002 330ci
Originally Posted by dabears View Post
Awesome, just had some deer jerky & sausage over the holidays. I hate muscles & clams, the texture just ruins it for me
Mussels i made a while ago were fine, but they were a b!tch to prep. The clams the other night were delicious (cooked in a sauce made from white wine, butter, oregano, parsley, red pepper flakes, minced garlic, salt and pepper) but they were like sandy on the inside which i didn't really like. Still tasted delicious though.

I've got a few pounds of deer steaks left, about 9 pounds of bear jerky, 8 pounds of bear brats and 5 pounds of bear burger

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