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Old 01-21-2013, 10:21 AM   #1799
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Join Date: Apr 2004
Location: NY
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Originally Posted by accolade View Post
I haven't been posting any of the food that I've been making, been lazy I guess, but this gave me motivation.

I present the "fatties" that and few friends and I made for news years. All of these creations are rolled in a bacon weave and then smoked for ~2.5 hours.

The first one (left) was the one I made: The Cuban - Bacon Wrapped seasoned ground pork stuffed with sliced marinated pork tenderloin, thin sliced pickles, Swiss, and a mustard BBQ sauce.
The next is a bacon wrapped ground beef, onions, mushroom and cheddar it was made like a bacon mushroom cheeseburger
The last one we nicknamed The Beast. It was bacon wrapped sweet sausage stuffed with potato hash browns, minced garlic, cubed ham and cubed cheddar.
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