Can we talk sauces?
I'm always looking to make my meals more interesting and I've experimented with some sauces lately.
things like soy sauce, ginger, water, red pepper, and honey and letting it reduce and adding it to beef.
I'm looking for more things that I can add to my meals to make them moist and more flavorful. A lot of my meals are a meat, brown rice, and veggies.