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Old 02-08-2013, 09:40 AM   #1191
dabears
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Join Date: Jan 2008
Location: Edmonton/Vernon
Posts: 223
My Ride: 2003 BMW M3
Quote:
Originally Posted by DylloS View Post
recipe!
This is for every ~2-2.5 lbs of ground beef you use... I'll use last nights for example... double or halve everything based on lbs of beef.

2.5 lbs lean ground beef
32oz of Tomato Sauce
12oz of Tomato Paste
28oz can diced tomatoes
10-15 white mushrooms, diced
1 large yellow onion, diced
4 teaspoons italian seasoning
2 teaspoons salt
1 teaspoon black pepper
1 teaspoon sugar (reduces acidity of diced tomatoes)
1/4 package of clubhouse spaghetti seasoning packet

brown beef in an oiled large saucepan on medium high
add mushrooms and onions, cook and stir for about ~5 minutes
add italian seasoning, salt, pepper & sugar ... stir to combine
add diced tomatoes, tomato sauce & paste... stir to combine
add 1/4 package of spaghetti seasoning... stir to combine

let simmer for one hour, stirring occassionally

thats an awesome and easy meat sauce, tastes way better than any of the canned sauces.

I add my meatball recipe which I'm way too lazy to type out / explain methods but if you want meatballs fast and easy just buy a box of frozen ones

this could also be done in a slow cooker
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