View Single Post
Old 04-16-2007, 01:36 PM   #6
Registered User
Join Date: Feb 2007
Location: NYC
Posts: 164
My Ride: the subway
Originally Posted by theribdoctor View Post
I've done this before, turns out moist and juicy...and it makes great pictures because the chicken sits up......question, what rub do you use? or do you make your own? also I like to wrap the beer can with foil, never trust the printed cans...
I'll usually make my own rub, basically equal parts except for the ground pepper since I'm not a huge fan of pepper.

sea salt
chopped rosemary
dried thyme
fresh ground black pepper
simplyj is offline   Reply With Quote