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Go Back   E46Fanatics > Everything Else > The Off-Topic > Food Talk

Food Talk
Do you like food? If so, you came to the right off-topic section. Discuss your favorite food topics here!

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Old 06-09-2012, 04:17 PM   #1
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Green Pepper Curry

5 green peppers
5 cloves garlic
thumb sized piece of ginger
1 onion
5-6 dried chilis
2 lemons
4 small potatoes
1 tsp onion seeds
1/2 tsp cumin seeds

2 tsp garam masala
2 tsp ground coriander seed
2 tsp turmeric
2 tsp salt

oil


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Old 06-09-2012, 04:18 PM   #2
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cut the onions and potatoes into chunks

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Old 06-09-2012, 04:19 PM   #3
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quarter the lemons and cut the peppers into sixths

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Old 06-09-2012, 04:20 PM   #4
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mash the garlic and ginger


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Old 06-09-2012, 04:21 PM   #5
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fry the onion and cumin seeds until they splutter


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Old 06-09-2012, 04:21 PM   #6
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fry onions until browned

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Old 06-09-2012, 04:30 PM   #7
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add in potatoes and fry for a minute or so, then add chili, garlic, ginger and stir fry for another few minutes


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Old 06-09-2012, 04:31 PM   #8
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add in spices and stir it in, fry for a minute

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Old 06-09-2012, 04:32 PM   #9
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squeeze in lemon juice and cover for 15 minutes


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Old 06-09-2012, 04:32 PM   #10
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add in peppers and stir around, then cover for 15 minutes


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Old 06-09-2012, 04:34 PM   #11
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after 15 minutes, uncover, stir, and recover for 15 minutes
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Old 06-09-2012, 04:46 PM   #12
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stir again, cover for another 15 minutes
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Old 06-11-2012, 01:37 PM   #13
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Would be really good with some shredded chicken
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Old 06-11-2012, 01:57 PM   #14
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I'll end up posting a jalfrezi eventually
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Old 06-18-2012, 03:53 PM   #15
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Quote:
Originally Posted by StrummerE46 View Post
I'll end up posting a jalfrezi eventually
Never heard of that until just now, sounds great
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Old 06-18-2012, 10:27 AM   #16
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Can this be adapted for a slowcooker? Or is that unnecessary?
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Old 06-18-2012, 10:33 AM   #17
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yea probably not needed in a slow cooker. the peppers probably take roughly 45 minutes to soften in a smaller pot, in a bigger one that can actually hold them, less time.
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