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Go Back   E46Fanatics > Everything Else > The Off-Topic > Food Talk

Food Talk
Do you like food? If so, you came to the right off-topic section. Discuss your favorite food topics here!

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Old 12-20-2012, 03:05 PM   #1
DylloS
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Anyone with good carrot cake recipes?

looking to make a cake for someone.
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Old 12-20-2012, 04:10 PM   #2
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so, finally decided you do love men? good for you. all the signs were there. did you just need to clear your mind before the end of the world?

no, don't have a carrot cake recipe.
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Old 12-20-2012, 08:02 PM   #3
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so, finally decided you do love men? good for you. all the signs were there. did you just need to clear your mind before the end of the world?

no, don't have a carrot cake recipe.
Sh1t
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Old 12-21-2012, 09:21 AM   #4
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but i do have one for banana bread....
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Old 12-21-2012, 09:43 AM   #5
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but i do have one for banana bread....
maybe another time lol
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Old 12-21-2012, 11:19 AM   #6
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this is the worst thread of all time.

redeem yourself in general OT!
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Old 12-21-2012, 12:15 PM   #7
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this is the worst thread of all time.

redeem yourself in general OT!
lol god dammit
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Old 12-21-2012, 05:21 PM   #8
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3 cups grated carrots

2 cups all-purpose flour

2 cups white sugar

2 teaspoons baking soda

1 teaspoon baking powder

1/2 teaspoon salt

1 teaspoon ground cinnamon

4 eggs

1 1/2 cups vegetable oil

1 1/4 teaspoons vanilla extract

1 (8 ounce) can crushed pineapple with juice

3/4 cup chopped pecans


3 1/2 cups confectioners' sugar

1 (8 ounce) package Neufchatel cheese

1/2 cup butter, softened

1 1/4 teaspoons vanilla extract

Directions
1.Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
2.In a large bowl, combine grated carrots, flour, white sugar, baking soda, baking powder, salt and cinnamon. Stir in eggs, oil, 1 1/4 teaspoon vanilla, pineapple and 3/4 cup chopped pecans. Spoon batter into prepared pan.
3.Bake in the preheated oven for 30 to 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
4.To Make Frosting: In a medium bowl, combine confectioners' sugar, Neufchatel cheese, 1/2 cup butter or margarine and 1 1/4 teaspoons vanilla. Beat until smooth, then stir in 1 cup chopped pecans. Spread on cooled cake.
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I can honestly say that because of Griffin, i am desensitized to alot of wierd stuff!
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Old 12-22-2012, 07:42 PM   #9
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Send a message via AIM to USCTrojanMan29 Send a message via Yahoo to USCTrojanMan29
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Old 12-28-2012, 08:15 AM   #10
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you're insane
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Old 12-28-2012, 09:27 AM   #11
Fatrusty
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Originally Posted by GRIFFIN View Post
3 cups grated carrots

2 cups all-purpose flour

2 cups white sugar

2 teaspoons baking soda

1 teaspoon baking powder

1/2 teaspoon salt

1 teaspoon ground cinnamon

4 eggs

1 1/2 cups vegetable oil

1 1/4 teaspoons vanilla extract

1 (8 ounce) can crushed pineapple with juice

3/4 cup chopped pecans


3 1/2 cups confectioners' sugar

1 (8 ounce) package Neufchatel cheese

1/2 cup butter, softened

1 1/4 teaspoons vanilla extract

Directions
1.Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
2.In a large bowl, combine grated carrots, flour, white sugar, baking soda, baking powder, salt and cinnamon. Stir in eggs, oil, 1 1/4 teaspoon vanilla, pineapple and 3/4 cup chopped pecans. Spoon batter into prepared pan.
3.Bake in the preheated oven for 30 to 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
4.To Make Frosting: In a medium bowl, combine confectioners' sugar, Neufchatel cheese, 1/2 cup butter or margarine and 1 1/4 teaspoons vanilla. Beat until smooth, then stir in 1 cup chopped pecans. Spread on cooled cake.

Forwarded to wife.... keeping fingers crossed

FYI: We made fudge on the 16th... sort of. First recipe turned to concrete..(over boiled the sugar) many words were exchanged including the F-bomb.. wet to local quick mart spent $20 on new ingredients.. Made second attempt. Under cooked the sugar turned out like pudding... Threw them both out.. Drank lots of Rum and Cokes... Stupid F...ing fudge recipe! Just buy it and drink!
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Old 12-28-2012, 10:01 AM   #12
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Forwarded to wife.... keeping fingers crossed

FYI: We made fudge on the 16th... sort of. First recipe turned to concrete..(over boiled the sugar) many words were exchanged including the F-bomb.. wet to local quick mart spent $20 on new ingredients.. Made second attempt. Under cooked the sugar turned out like pudding... Threw them both out.. Drank lots of Rum and Cokes... Stupid F...ing fudge recipe! Just buy it and drink!
i remember when I was younger I made fudge with fluff. Not sure what else but it was so easy.
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