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Food Talk
Do you like food? If so, you came to the right off-topic section. Discuss your favorite food topics here! |
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#1 |
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Registered User
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meatloaf idea
I made a very simple turkey meatloaf a while back that was pretty much just
ground turkey breadcrumbs eggs onion garlic ketchup It came out awesome and I planned on making it tonight but I had an idea to make it a little spicy and add a different flavor by adding sriracha sauce instead of the ketchup. Good idea or bad idea? |
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#2 |
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depending on how much ketchup you used, i would say go half ketchup half sriracha just to bring a little kick to it... IMO its a safe mix
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#3 |
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Registered User
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#4 |
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Registered User
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Is the ketchup going into the mix or are you using it as a glaze to cook on top of the meatloaf?
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#5 |
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Registered User
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#6 |
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Registered User
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I do BBQ sauce on meatloaf instead of ketchup...never could stand it that way for some reason.
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#7 |
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Registered User
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will.never.happen. better chance of selling armoir to a nigerian.
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![]() Last edited by 217Bimmer; 09-20-2011 at 05:21 PM. |
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#8 |
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Registered User
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217 gtfo of my kitchen........... its spelled armoir you imbecile
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#9 |
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Registered User
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Came out awesome. Moist and a good flavor with a little spice.
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#10 |
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Registered User
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I've always wanted to do the meatloaf cake with mashed potato frosting:
http://www.blackwidowbakery.com/demo/meatcake/ |
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#11 | |
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Registered User
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Quote:
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#12 |
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Registered User
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That is pretty fukcing cool. Man I love leftover meatloaf sandwiches. |
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