E46Fanatics - View Single Post - The DIY BBQ & Grilling Thread
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Old 05-06-2013, 11:01 AM   #27
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Join Date: Jul 2007
Location: NJ
Posts: 523
My Ride: 2000 323i

I prefer this brand of charcoal. It lends the best grill flavoring while delivering even heat that will last for a couple rounds of chicken thighs.

It does tend to pop and crickle a bit... sending a steady array of a few very fine embers airborne. Keeping the lid on is recommended in dry regions.

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